A Vermont Cheese Festival Comes to Shelburne
July 26, 2010
On Sunday Dave and I spent the day at the Vermont Cheesemakers’ Festival at Shelburne Farms. The event showcased dozens of Vermont cheesemakers, wineries, breweries and food producers.
We ate loads of delicious cheese and sampled plenty of local wine and beer. It was a really nice time and the setting was perfect. I just think I’ll need to hit the gym later today.
AngiePosted at 15:22h, 26 July
Oh my goodness, I would have been in heaven!!! Love the photos of the cheeses. Yum!
Erin @ I Heart New EnglandPosted at 21:43h, 26 July
Looks like a lot of delicious fun! ♥
Chris PetrakPosted at 11:00h, 28 July
So many cheeses – so little time!
Erica HouskeeperPosted at 02:58h, 29 July
Hi Angie — Thanks! It was incredible to be surrounded by so much cheese.
Thanks Erin! We ate ridiculous amounts of food.
You know it Chris!
LarryPosted at 02:13h, 31 July
I’d like to smaple some of that cheese.I love going to festivals in the warm weather.It’s a great way to enjoy a summer day.
Hotel Santa MonicaPosted at 02:39h, 02 August
Having spent a lot of time in Wisconsin, I think it’s time I make it to Vermont to size up the competition!
JoansiePosted at 22:30h, 07 August
I attended the festival and it was fantastic. I especially loved the “Bijou” cheese and the “Iced Cider”…and let’s not forget the Lake Champlain chocolates with sea salt. I can wait to go again next year.
Erica HouskeeperPosted at 01:17h, 15 August
Hi Larry — The cheese was delicious! A perfect way to spend a beautiful summer afternoon.
Hotel Santa Monica — Yes! Absolutely!
Hi Joansie — I am so glad you enjoyed the festival as well. It’s on my list for 2111 too! Thanks for saying hello.
JamesPosted at 16:33h, 21 October
This looks like so much fun! Thank you for taking these pictures, too. You should head over to Burlington and check out http://thesnapvt.com/ – they focus on all local & organic, too