Vermont chicken pie suppers are an annual tradition in the Green Mountain State. Last weekend, I went to the Jericho Congregational Church Chicken Pie Supper, which is one of the oldest in Vermont. The 116th supper, welcomed a full house of locals and visitors who gathered in the...
Anne Tisbert is a farmer, entrepreneur, tour guide, and mother. At Valley Dream Farm, which she purchased with her husband, Joe, in 1992, she rises early each day to tend to organic produce—red beets, sugar snap peas, rhubarb, and tomatoes—that grow in the shadow of Mount...
A decade ago, Fat Toad Farm caramel started out as a simple experiment in homesteading. Calley Hastings and her family hand-milked a French alpine doe named Jupiter in their Brookfield garage to make goat’s milk caramel sauce for friends and to sell at the local...
Manchester is many things to different people: a ski town, a shopping destination, or a summer getaway for golfing and fly-fishing. For me, Manchester is home. To celebrate our 12th wedding anniversary, Dave and I opted to get out of Burlington for a child-free weekend...
Behind a country store on Route 100 is a tiny restaurant that is quickly making a name for itself in Vermont’s local food scene. Kevin Lasko and Katie Stiles opened The Backroom in Pittsfield a little over a year ago behind the Original General Store. The restaurant...
Becoming a cheese farmer was the furthest thing from Angela Miller’s mind when she purchased 300 acres in West Pawlet in 2001. While searching for a second home in the Green Mountains, the New York literary agent and her husband, Russell “Rust” Glover, fell in love...
Looking for new restaurants in the New Year? Here are six Vermont restaurants to try this year. Whether you prefer fine dining or old fashioned diners, you can’t go wrong with these six restaurant picks. (Special thanks to Vermont food writer Melissa Pasanen for her...
If you're planning on visiting Montpelier and haven’t already heard, it's is the only state capital without a McDonald’s. This little tidbit has long been a popular piece of trivia about Vermont’s capital city. At one point, I think it was even a question on Jeopardy. When...
Photo courtesy of the Vermont Department of Tourism and Marketing Updated April 6, 2018 Want to explore Burlington Vermont? Good, because Burlington is on a roll these days. The city continues to win awards and accolades for being one of the best places to live in the country....
Bread and Butter Farm is the place to be on Friday nights. The 143-acre farm in Shelburne hosts the wildly popular Burger Night from May to September, drawing between 400-700 people each week. Burger Night includes live music, grass-fed beef, fresh bread and veggies all made...
